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Ter asked the following question:
I was watching a cooking show, and I heard something that sounded like “mira qua” mentioned in reference to making a sauce. I haven’t been able to find anything about it by searching online. I am curious as to how it is spelled so that I could get more info/recipes on it.
I was watching a cooking show, and I heard something that sounded like “mira qua” mentioned in reference to making a sauce. I haven’t been able to find anything about it by searching online. I am curious as to how it is spelled so that I could get more info/recipes on it.







































November 22nd, 2009 at
mirepoix i think is what you’re looking for! heres a link~)
November 23rd, 2009 at
Miraqua isn’t a sauce. It is mirepoix. It is the combination of onions, celery and carrots. In New Orleans they substitute green pepper for the celery and call it the trinity.
November 25th, 2009 at
Mirepoix is not a sauce, it’s the trinity celery, carrots and onions. In Louisiana, you substitute peppers for the carrots. They are the base of most cooking.