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How to make Aloo Methi – Indian Cooking Recipe

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23 Responses to “How to make Aloo Methi – Indian Cooking Recipe”

• dewdrop80 Says:
  November 23rd, 2009 at

  good one.thanx..i like the fact you gurls use such less oil..:)

• SachuBachu Says:
  November 26th, 2009 at

  I ate three servings full now I can’t move…you ladies should have workout videos on the side

• kiran6561 Says:
  November 27th, 2009 at

  kool im going to follow ur receipe thanks

• MrRancher02 Says:
  November 29th, 2009 at

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• prancerz Says:
  December 2nd, 2009 at

  I didn’t know what fenugreek was in hindi… thank YOU !
  awesome recipe

• sagar2007 Says:
  December 5th, 2009 at

  You are missing the point. No one denies that making any dish is indeed a work of art. And whoever is capable of that is truly divine. Food deserves respect and only then we really get its respect back. That said, there is nothing wrong in speaking in their original accents either. I dont understand why desis (specially!) try to speak like Americans if they were not born and raised there? Will the dish turn out different if they speak English in their original accents? Thats the issue.

• perumalla3 Says:
  December 8th, 2009 at

  this is grt..

• kvshreya Says:
  December 11th, 2009 at

  i tried this out, turned out yummy. thanks for the video explanation.

• Vangie1965 Says:
  December 14th, 2009 at

  Oh girl I love Indian food so delicious yummy! Is there any Indian Restaurant here in San Diego,Ca?Thanks for posting!

• chasoepoch Says:
  December 15th, 2009 at

  Nooo, fry the chillies and any fresh spice BEFORE the onions!

• madhunov Says:
  December 17th, 2009 at

  To all those people talking about their bad accent…you guys are all haters. They are doing a great job with posting so many recipes for us online. This requires time and preparation. These recipes might not be what you are used to, but these ladies deserve to be credited for their effort.

• aminansari1985 Says:
  December 17th, 2009 at

  you guys are good cooks…

• devkiran1 Says:
  December 19th, 2009 at

  I agree with abhinav, their accent is so horrible and made up – same as recipes. they need to learn more authentic skills. bad

• kapiell Says:
  December 20th, 2009 at

  very well explained…tx

• roliabhinav Says:
  December 21st, 2009 at

  Smile and relax – cooks ar enot news readers …show some enthu and show the food more closely. Your show is a disaster because of poor presentation skills. Not all desis are so poor in presentation. Learn new language skills and be artistic in presenting. Your show’s tone is – My way or No Way

• jyoti147 Says:
  December 24th, 2009 at

  thanx for the reply…but u both r very good..I like u…’yeh dost hum nahi chodege..chodege dam agar..tera saath na chodege’
  this song is perfect for u…

• jyoti147 Says:
  December 27th, 2009 at

  r u relative or u r sister-in-law

• jaredplane Says:
  December 31st, 2009 at

  She put in a lot of salt

• hammad78 Says:
  January 1st, 2010 at

  You put very less Methi as compared to Potatoes. In my opinion you should have put more methi.

• NonInterventionist Says:
  January 4th, 2010 at

  very good, but wouldn’t less tomatoes be better?

• richvan273 Says:
  January 6th, 2010 at

  Looks like they cater to only firangi’s what with the heavy accent and explanation .heee heeeeeeeee

• tashkent2807 Says:
  January 8th, 2010 at

  wow ,one more of my favorite,ladies you are making me hungery.

• thetruth778 Says:
  January 12th, 2010 at

  you should put the mirchi & other spices in the beginning with onions-much better that way.

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