Publish A Book! This is good stuff,you have talent.
If you want to do a book, contact
We seek good book ideas, we finance, our staff can write it
if you don’t have time too, we do all publishing related work
to have YOUR IDEA on the market selling in 4 weeks
You are missing the point. No one denies that making any dish is indeed a work of art. And whoever is capable of that is truly divine. Food deserves respect and only then we really get its respect back. That said, there is nothing wrong in speaking in their original accents either. I dont understand why desis (specially!) try to speak like Americans if they were not born and raised there? Will the dish turn out different if they speak English in their original accents? Thats the issue.
To all those people talking about their bad accent…you guys are all haters. They are doing a great job with posting so many recipes for us online. This requires time and preparation. These recipes might not be what you are used to, but these ladies deserve to be credited for their effort.
Smile and relax – cooks ar enot news readers …show some enthu and show the food more closely. Your show is a disaster because of poor presentation skills. Not all desis are so poor in presentation. Learn new language skills and be artistic in presenting. Your show’s tone is – My way or No Way
November 23rd, 2009 at
good one.thanx..i like the fact you gurls use such less oil..:)
November 26th, 2009 at
I ate three servings full now I can’t move…you ladies should have workout videos on the side
November 27th, 2009 at
kool im going to follow ur receipe thanks
November 29th, 2009 at
Publish A Book! This is good stuff,you have talent.
If you want to do a book, contact
We seek good book ideas, we finance, our staff can write it
if you don’t have time too, we do all publishing related work
to have YOUR IDEA on the market selling in 4 weeks
December 2nd, 2009 at
I didn’t know what fenugreek was in hindi… thank YOU !
awesome recipe
December 5th, 2009 at
You are missing the point. No one denies that making any dish is indeed a work of art. And whoever is capable of that is truly divine. Food deserves respect and only then we really get its respect back. That said, there is nothing wrong in speaking in their original accents either. I dont understand why desis (specially!) try to speak like Americans if they were not born and raised there? Will the dish turn out different if they speak English in their original accents? Thats the issue.
December 8th, 2009 at
this is grt..
December 11th, 2009 at
i tried this out, turned out yummy. thanks for the video explanation.
December 14th, 2009 at
Oh girl I love Indian food so delicious yummy! Is there any Indian Restaurant here in San Diego,Ca?Thanks for posting!
December 15th, 2009 at
Nooo, fry the chillies and any fresh spice BEFORE the onions!
December 17th, 2009 at
To all those people talking about their bad accent…you guys are all haters. They are doing a great job with posting so many recipes for us online. This requires time and preparation. These recipes might not be what you are used to, but these ladies deserve to be credited for their effort.
December 17th, 2009 at
you guys are good cooks…
December 19th, 2009 at
I agree with abhinav, their accent is so horrible and made up – same as recipes. they need to learn more authentic skills. bad
December 20th, 2009 at
very well explained…tx
December 21st, 2009 at
Smile and relax – cooks ar enot news readers …show some enthu and show the food more closely. Your show is a disaster because of poor presentation skills. Not all desis are so poor in presentation. Learn new language skills and be artistic in presenting. Your show’s tone is – My way or No Way
December 24th, 2009 at
thanx for the reply…but u both r very good..I like u…’yeh dost hum nahi chodege..chodege dam agar..tera saath na chodege’
this song is perfect for u…
December 27th, 2009 at
r u relative or u r sister-in-law
December 31st, 2009 at
She put in a lot of salt
January 1st, 2010 at
You put very less Methi as compared to Potatoes. In my opinion you should have put more methi.
January 4th, 2010 at
very good, but wouldn’t less tomatoes be better?
January 6th, 2010 at
Looks like they cater to only firangi’s
what with the heavy accent and explanation .heee heeeeeeeee
January 8th, 2010 at
wow ,one more of my favorite,ladies you are making me hungery.
January 12th, 2010 at
you should put the mirchi & other spices in the beginning with onions-much better that way.