Epicurean-Chef | Copy Cat Recipes

coheso asked:


Sharing your recipes with your friends can be a fun hobby for you. Collecting some of the great recipes that are enjoyed in other families is a way to get to know other holiday traditions and foods. Share your own so that you can pass along your family traditions and foods.

There are some great advantages to recipe sharing. The first advantage is that you get to sample some great foods that you may not have otherwise thought of. You are able to see the traditions and customs that your friends have for their special dinners and holiday meals. If you love to collect and share recipes you will want to make sure you have a few things to pursue your hobby in the best way.

Recipe collecting and finding great new foods to prepare for your family can be a great passion for many people. If this is your great passion you should make sure that you have a few things that will make life a great deal easier for you. The first thing you will need is a recipe organizer.

If you are busy collecting recipes from your friends and in magazines you probably have them scribbled on scraps of paper all over your kitchen. You are risking losing these recipes if you don’t organize them correctly. You should invest in a good recipe organizer to get all of your recipes safely in one place. You don’t want to be all prepared to make that wonderful dish that everyone in your family loves and not be able to put your hands on the recipe. A recipe organizer will help you keep them in one central location.

If you are sharing recipes with your friends then you will want to be able to get to your favorite recipes so that you can share them. In addition to keeping your recipes organized and in one place, your recipe organizer will keep them from becoming ruined from food spills and anything else that might make them illegible.

Have you considered your home computer for use as your recipe organizer? You can create a great program or spreadsheet that contains all of your favorite recipes that you can get to at the push of a few keys. This also makes recipe sharing a lot easier. All you have to do to get your recipes out to your friends is to put them in an email and send them on their way. You can receive recipes this way, as well. And if you are receiving the recipe on your computer you can quickly and efficiently put it in your recipe organizer immediately.

When you are ready to prepare a recipe you can quickly print out the file and you will have a hard copy of the recipe to work with. Some recipe organizer programs will also prepare a shopping list for you so that you are easily able to get to the grocery store and not forget any of the items in the recipe.



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Dhiraj Bandurkar asked:


Rice and Curry recipes

The Indian food is famous for its wide variety of curries and rice made in accordance with the type of curry served. The spices and condiments used in it give it a different aroma which acts as a natural appetizer. Different dishes require different spices in more or less proportion. Indian rice and curries come in two varieties vegetarian and non-vegetarian. But the best part in it is even a veggie can enjoy dishes like biryani with vegetables as substitute. The staple food of the people in most part of India is rice and curry. Like plain rice which goes along with spicy curry. Plain rice with fish curry.

The Indian curry and rice recipes are fast catching up as a tangy and staple food in the United States. Many of us go in for a variety of Indian food options which you can easily cook in your kitchen. The authentic Indian recipes are talk of the town and to understand the food better you just need to taste it once. Here we will share with you some of the easiest but tasteful Indian rice and curry recipes.

Indian Rice Curry Recipe

One of the simplest of the authentic Indian recipes is the Indian rice curry recipe. This preparation will help you to prepare it in the Indian way leaving a fresh mouthwatering aroma in your entire house. Let’s get started with the Indian rice curry recipe.

Ingredients for the Indian Rice Curry Recipe

2 tsp. of olive oil

1 small onion, properly minced

1/4 cup tart apples, finely chopped

2 tsp. of curry powder

1/8 tsp. of cayenne pepper

4 cups evenly cooked white or brown rice

2 cups of canned chickpeas, properly drained

1 Tbs. of fresh lemon juice

Some fresh ground pepper

To start with the preparation of this dish, take oil in a heavy skillet and keep it over medium heat. When the oil is properly heated add the onion and sauté for 3 minutes. After this add the apple and sauté for 3 more minutes. Further add the curry powder and cayenne to coat the apple and onion. Add the cooked rice and chickpeas to this mixture and cook through until rice and beans are hot. Once the dish is ready sprinkle with lemon juice and serve hot to be cherished by your entire family.

Another of the simplest of the authentic Indian recipes is the Indian vegetable curry recipe which can be cooked in the crock pot or slow cooker. This takes around 7 hours for preparation and can be enjoyed by the entire family. Lets start with the ingredients which are easily available.

Ingredients for Indian Vegetable Curry Recipe

3 potatoes, finely chopped

1 cauliflower, also finely chopped

1 1/2 of cups green peas

3 tomatoes, also finely chopped

3/4 tsp of turmeric powder

1/2 tsp of chili powder

1 1/2 tsp of cumin

1 tsp of curry

1 cup of water

PREPARATION:

The preparation of the Indian vegetable curry recipe is fairly easy. What you need to do is to place all ingredients in a crock pot or slow cooker. Cook on low temperature for 5 to 6 hours. When the food is evenly cooked serve hot. You can even garnish it with finely chopped salad.



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Masni Rizal Mansor asked:


Once upon a time, long after coffee was discovered, people used to have it mixed with hot water - plain and simple. There was no coffee recipe concept in existence. Out of the blue - and there are no records about the date - people discovered that while rotating and savoring coffee in their mouth, their taste buds could taste bitterness, acidic content, sweetness and saltiness depending upon how the taste buds sent out the taste signals. People felt that if these tastes were mixed with some other food or beverage, then the coffee taste might be enhanced. They started experimenting with coffee by adding milk, chocolate, and other flavors. This was the birth of the coffee recipe.

Evolution Of The Coffee Recipe

The earliest and best-known coffee recipe to mankind is coffee with milk. Maybe people got bored of drinking coffee with hot water or drinking plain milk, but one fine day they decided to mix coffee with milk and the recipe was a super-hit. The coffee recipe inventors literally tasted blood. Coffee marketers joined hands with them and there was no resting now. After milk came chocolate, after chocolate came flavorings, then syrups and then food and then liqueurs too. The coffee recipe brigade just kept marching on!

The Coffee Recipe In The 21st Century

As things stand now, a coffee recipe is used not just in making basic or designer coffees. A great coffee recipe can be a dessert or a sweet - For example, a basic coffee-based candy can be roasted coffee beans covered with chocolate. Coffee is added even to meats because it brings out the meat flavors with a subtle touch - but not a strong touch - of coffee flavor. So a coffee recipe can relate to basic and designer coffees, desserts as well as meat-foods.

Naming A Coffee Recipe

A coffee recipe concoction is usually called by a fancy name. The basic Café Latte is nothing but coffee with steamed milk (Latte is Italian for milk), a Cappuccino is one-third each of espresso, milk and foam! The Turkish Kahwa is nothing but black coffee brewed along with a few spices (cloves, cardamom, and sometimes even ginger), but people want to have a go at it because of its exotic name. Fancy coffees in cafes are often served with a dash of flavorings or syrups such as caramel, almond, hazelnut, vanilla, etc.

Well, we’ve had enough of coffee recipes. It’s time for a break now. Coffee, anyone?



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